The SOL brand was created in 2000 by SARL MATEG, an Agribusiness company based in Oran, Algeria.
Since its launch, the SOL brand had permanent support from the European R & D department.
SOL has been developed around a nutritional principle which is the base of its know-how; the elimination of trans fatty acids, which generally increase the risk of cardiovascular diseases.
You won’t have to choose between health and pleasure!
Creation of the SOL brand, and packaging of margarine.
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